Our most highly awarded tequila, Hornitos® Black Barrel, starts as a premium, aged Añejo, then spends four months in deep charred oak barrels to give it rich, smoky flavor and a golden amber color. It spends an additional two months in specially toasted barrels for more depth and distinct complexity.
Rich Dark Amber.
Oaky-Vanilla Notes With Spicy Pepper And Smoky Hints Of Oak.
Inviting And Intricate Blend Of Agave And Woody Notes With Vanilla And Citrus.
Clean, Smooth Finish With Slightly Lingering Notes Of Caramel, Wood, Sugars And Oak.